Beerakaya/Ridge gourd and Capsicum Pachadi


Ingredients:

• Oil-2tbsp.
• Green Mirchi-2 or 3.
• Chopped Capsicum-1 number.
• Ridge gourd  (don't peel it.)-1/4kg.
• Til-1/2cup.
• Jeera-1tsp.
• Tamarind-Small lemon size.
• Mustard seeds-1tsp.
• Turmeric Powder-pinch.
• Red chillies-3.
• Curry Leaves-Few.
• Salt-to taste.

Method:

• Fry Til in a pan and keep it aside.
• Take oil in a pan.
• Add green mirchi,Chopped Capsicum and ridge gourd.
• Fry it, till it becomes tender.
• Take them in a bowl.
• Add jeera,Til,Tamarind and salt.Then grind it.
• Make seasoning with red chillies,mustard seeds,jeera ,curry leaves and turmeric powder.
• Garnish with coriander leaves.