ALOO FRY

Ingredients:

• Boiled potatoes-1/4kg.
• Oil-For deep fry.
• Roasted gram dal/putnalu-3/4cup.
• Coconut powder-2tsp.
• Jeera-1/4tsp.
• Garlic cloves-2.
• Salt-To taste.
• Red chilli powder-1tsp.

Method:

• Boil potatoes.Peel off the skin.Chop them into cubes and deep fry it in oil.Keep aside.
• Prepare masala powder with putnalu/roasted gram dal,coconut powder,jeera,garlic cloves,salt and red chilli powder.
• Heat 2tsps of oil in a pan.Add mustard seeds.Once it starts splutter,add potatoes and masala powder.
• Cook it for 3 minutes.