MAMIDIKAYA ,VELLULLI PACHADI


Ingredients:

• Chopped Mango-2cups.
• Garlic-1/4cup.
• Green mirchi-6.
• Jeera-2tsp.
• Curry leaves-Few.
• Mustard seeds-1tsp.
• Urad dal-1tsp.
• Turmeric powder-1/4tsp.
• Oil-2tbsp.
• Salt-to taste.
• Red chillies-3.
• Coriander leaves-For garnishing.

Method:

• Make paste with green mirchi,garlic and jeera.
• Add chopped mango and grind it again.
• Take that  mixture in a bowl.
• Make seasoning with mustard seeds,urad dal,red chillies and curry leaves.
• And add that seasoning to that prepared mixture.
• Garnish with coriander leaves.
• Serve with rice and chapathi.